Family Recipes

    Grandma’s Lace Cookies*

    * not tested

    Prep Time: 10 mins

    Cook Time: 10 mins

    Total Time: 20 mins

    Servings: 10

    Yield: 10 lace cookies

    Ingredients

    • cooking spray
    • ½ cup butter
    • ¾ cup white sugar
    • 1 large egg, beaten
    • 1 cup quick-cooking oats (such as Quaker)
    • 3 tablespoons all-purpose flour
    • 1 teaspoon vanilla extract
    • ¼ teaspoon salt
    • ¼ teaspoon baking powder

    Directions

    1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and grease with cooking spray.
    2. Heat butter in a microwave-safe bowl in the microwave until melted.
    3. Add sugar and stir to combine. Add beaten egg and mix well. Stir in oats, flour, vanilla, salt, and baking powder.
    4. Drop spoonfuls of dough 3 inches apart onto the prepared baking sheet as the dough will spread.
    5. Bake in the preheated oven until edges are golden brown, about 8 minutes.
    6. Let cookies cool completely before removing them from the baking sheet.

    Nutrition Facts

    Calories187
    Total Carbohydrate 22g 
    Dietary Fiber 1g 
    Total Sugars 15g 
    Protein 2g 
    Total Fat 10g 
    Saturated Fat 6g 
    Cholesterol 43mg 
    Vitamin C 0mg 
    Sodium 146mg 
    Calcium 17mg 
    Iron 1mg 
    Potassium 42mg
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